Thal Chicken:

Not Only Is This Traditional Dish Tasty, It Is Also Quick And Easy To Make!

Ingredients For Making Thal Chicken:

1 Kg Chicken Cut Into Medium Size Pieces

2 Big Onions Cut Fine

2 Tomatoes Cut Fine

1 Tea Spoon Of Ginger Garlic Paste

4 Table Spoons Of  Thal Powder

1/2 Tea Spoon Of Turmeric Powder

1 Cup Coconut Milk

Salt To Taste.

Method For Preparing Thal Chicken:

1. Take Little Oil And Ghee In A Kadai, Fry The Onions Till Pink, Add The Chicken Pieces And Ginger Garlic Paste And Continue To Fry For A While Add The Tomato, Salt, Add The Thal Powder, Turmeric Powder And Cook The Chicken Till Done.

2. Add The Coconut Milk And Bring It To A Boil.

3. Garnish With Freshly Cut Coriander Leaves.

4. Thal Chicken Is Done.

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